Sun Dried Tomato Pesto

Foodie Facts

Rice balls can be made into many exciting finger food ideas. Mix any risotto or pilaf style rice with egg, dip in breadcrumbs and deep fry.

Dolmio Pestos Sun Dried Tomato Pesto

Tips & Hints

  • Stir Pesto through freshly cooked pasta, to taste. Garnish with parmesan cheese
  • Perfect for making mouth watering bruschetta
  • Add olives, lemon rind, or mushrooms for a tasty and interesting alternative
  • Spread on pizzas or open sandwiches

Ingredients

Manufactured on equipment that processes peanuts.

Tomatoes 60% (from Paste), Vegetable Oil, Sun-Dried Tomatoes 9% (contains Sulphites), Glucose Syrup (from Wheat), Garlic, Lemon Juice (from Concentrate), Salt, Basil, Parmesan Cheese, Natural Flavour, Sugar, Natural Colour (Paprika Oleoresin). 

Nutritional Information

Servings per : 14 Serving size: 40g
Average Qty: Per 100g
Energy 906kJ
Protein 2.7g
Fat
-total 15.9g
-saturated 1.3g
Carbohydrates
-total 14.9g
-sugars 8g
Sodium 610mg

Dolmio Sun Dried Tomato Pesto 6x570g | 213947 | Available on request