Balsamic Vinaigrette

Foodie Facts

Develop your own mustard dressings for salads, potatoes and roast vegetables by combining our famous mustards with your choice of mayonnaise or dressing.

Dressing & Vinaigrettes Balsamic Vinaigrette

Tips & Hints

  • Use as a dressing by adding olive oil and Italian Herbs
  • Create your own marinade by adding dry mixed blends
  • Top oysters with fried bacon and drizzle with balsamic dressing
  • Use as a base to make a bĂ©arnaise sauce - add an egg and whisk in some melted butter
  • Add to stock or soup to intensify the flavour in a hearty beef or minestrone soup


Manufactured on equipment that processes peanuts.

Water, Vegetable Oil, Balsamic Vinegar 18% (Wine Vinegar, Grape Must, Colour (Caramel 150d), Preservative (Sulphur Dioxide)). Sugar, Salt, Garlic, Thickeners (Modified Cornstarch, Xanthan Gum (contains Soy)), Food Acid (Acetic), Colours (Caramel 150c, Paprika Oleoresin), Pepper, Oregano.

Nutritional Information

Servings per Jar : Serving size: g
Average Qty: Per 100g
Energy 1176kJ
Protein 0.1g
-total 23.2g
-saturated 1.8g
-total 18.4g
-sugars 16.1g
Sodium 862mg

MasterFoods Salad Dress Balsamic 4x3l Jar | 156876 | Available on request